Side of Saltbush Reared Lamb

Side of Saltbush Reared Wiltshire Lamb

A side of saltbush reared Wiltshire lamb, raised on Riverina country with extensive natural stands of saltbush and native grasses, dry aged for at least 10 days.

Expected price range: $230–$368 including delivery

$23 per kg cwt — final delivered price depends on actual carcass weight.

Choose from our Classic, More Chops, Steaks & Cutlets, or Rack ’n’ Roll Roasts cut packs.

See photographs and descriptions of all our Cut Pack Options.

No payment is required when you order. We will send your invoice once the carcass weight is confirmed.